Family Owned
Guy Fieri visits a Mexican restaurant and tortilla factory in San Diego where father and daughter work side-by-side. Next, a real-deal diner in Massachusetts, where father and son have been cranking out classic plates together for 20 years, then a legendary Chicago burger joint where folks are lining up for the char-burgers a couple of brothers are cranking out along with three-layer fries.
Foods featured:
El Indio
3695 India St.
San Diego, CA 92103
619-299-0333
www.el-indio.com
Charlie's Diner
5 Meadow Street
Spencer, MA 01562
508-885-4033
www.charliesdiner.com
Paradise Pup
1724 S. River Rd.
Des Plaines, IL 60018
847-699-8590
First Aired - 11/23/07
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