Post your Triple D recipe or restaurant review in the comments section of each episode for others to read, try and enjoy. The recipes Food Network provides are usually never the same as you see on the show, check the comments for user corrections, recipes or ingredient lists to make it yourself.

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Showing posts with label Season 10. Show all posts
Showing posts with label Season 10. Show all posts

Sandwiches Plus - DV1013H - Triple D

11:21 AM  B. White  No comments

Sandwiches Plus
In Minneapolis, Minnesota, a tiny breakfast and lunch spot serving up a scratch made meatloaf sandwich topped with cranberry compote. In Spokane, Washington, a pub putting their spin on a Reuben with homemade sauerkraut. And in North Wildwood, New Jersey, a whole bunch of Triple D fans show Guy their favorite hot dog joint.
 
Recipes from this Episode:
 
Establishments Featured in this Episode:
    Elk Public House
    1931 West Pacific Avenue
    Spokane, WA 99204
    (509) 363-1973
    www.wedonthaveone.com

    Colossal Cafe
    1839 East 42nd Street
    Minneapolis, MN 55407
    (612) 729-2377
    www.colossalcafe.com

    Maui's Dog House
    806 New Jersey Avenue
    Wildwood, NJ 08260
    (609) 846-0444
    www.mauisdoghouse.com 
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Sandwiches Plus - DV1013H

11:21 AM  B. White  No comments

In Minneapolis, Minnesota, a tiny breakfast and lunch spot serving up a scratch made meatloaf sandwich topped with cranberry compote. In Spokane, Washington, a pub putting their spin on a Reuben with homemade sauerkraut. And in North Wildwood, New Jersey, a whole bunch of Triple D fans show Guy their favorite hot dog joint.
 
Recipes from this Episode:
Establishments Featured in this Episode:
    Elk Public House
    1931 West Pacific Avenue
    Spokane, WA 99204
    (509) 363-1973
    www.wedonthaveone.com

    Colossal Cafe
    1839 East 42nd Street
    Minneapolis, MN 55407
    (612) 729-2377
    www.colossalcafe.com

    Maui's Dog House
    806 New Jersey Avenue
    Wildwood, NJ 08260
    (609) 846-0444
    www.mauisdoghouse.com 
Read More

Wings and Things - DV1012H - Triple D

11:20 AM  B. White  No comments

Wings 'n Things
In Belmar, New Jersey, a Mexican joint tossing wings with scratch made adobo sauce. In Coeur d'Alene, Idaho, a sports bar doing a roasted garlic chicken pizza, with a scratch made crust from an old Sicilian family recipe. And at the farmer's market in Nashville, Tennessee, a Jamaican cafeteria serving authentic mango chutney chicken.
 
Recipes from this Episode:
 
Establishments Featured in this Episode:
    10th Ave Burrito
    817 Belmar Plaza
    Belmar, NJ 07719
    (732) 280-1515
    www.tenthaveburrito.com

    Capone's Pub
    751 North 4th Street
    Coeur d'Alene, ID
    (208) 667-4843
    www.caponespub.com

    Jamaicaway
    900 Rosa L Parks Blvd.
    Nashville, TN 37208
    (615) 255-5920
    www.jamaicawaycatering.com 
Read More

Wings and Things - DV1012H

11:20 AM  B. White  No comments

In Belmar, New Jersey, a Mexican joint tossing wings with scratch made adobo sauce. In Coeur d'Alene, Idaho, a sports bar doing a roasted garlic chicken pizza, with a scratch made crust from an old Sicilian family recipe. And at the farmer's market in Nashville, Tennessee, a Jamaican cafeteria serving authentic mango chutney chicken to Triple D's Guy Fieri.
 
Recipes from this Episode:

Other Foods Featured:


Establishments Featured in this Episode:

10th Avenue Burrito
    10th Ave Burrito
    817 Belmar Plaza
    Belmar, NJ 07719
    (732) 280-1515
    www.tenthaveburrito.com
Its a BYOB. Things were good, services was quick and pleasant.  Skip the fish taco (almost no fish). Good times, reasonable prices.


Capone's Pub and Grill


    Capone's Pub
    751 North 4th Street
    Coeur d'Alene, ID
    (208) 667-4843
    www.caponespub.com
If you're looking for a great hangout with decent food and a plethora of beers, then this is your place. The food is far better than just pub grub, the staff is well trained, fast, and perceptive, and the number of taps on the wall means you will have all the selection you'd want.




Barbecued Veggie Chicken with Greens

    Jamaicaway
    900 Rosa L Parks Blvd.
    Nashville, TN 37208
    (615) 255-5920
    www.jamaicawaycatering.com
Jamaicaway is your stop for jerk chicken, curry goat, oxtail, ackee, rice-n-peas, patties, delicious vegetarian creations, and many more popular Jamaican specialties.


First Aired :  12/13/10
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Sweet and Savory - DV1011H - Triple D

11:18 AM  B. White  No comments

Sweet 'n Savory
In Duluth, Minnesota, a local favorite, where they're scratch baking banana cream pie and serving grass-fed, bison pot roast. In Arlington, Virginia, a diner home-cooking the classics from French toast to leg of lamb. And in Berkeley, California, a neighborhood cafe seasoning pork with coconut curry and making pie with apples and grapes.
 
Recipes from this Episode:
 
Establishments Featured in this Episode:
    Meal Ticket
    1235 San Pablo Avenue
    Berkely, CA 94706
    (510) 526-6325

    Metro 29 Diner
    4711 Lee Highway
    Arlington, VA 22207
    (703) 528-2464

    Duluth Grill
    118 S 27th Ave. West
    Duluth, MN 55806
    (218) 726-1150
    www.duluthgrill.com 
Read More

Sweet and Savory - DV1011H

11:18 AM  B. White  No comments

In Duluth, Minnesota, a local favorite, where they're scratch baking banana cream pie and serving grass-fed, bison pot roast for Diners, Drive-ins and Dives. In Arlington, Virginia, a diner home-cooking the classics from French toast to leg of lamb. And in Berkeley, California, a neighborhood cafe seasoning pork with coconut curry and making pie with apples and grapes.
 
Recipes from this Episode:
Establishments Featured in this Episode:
    Meal Ticket
    1235 San Pablo Avenue
    Berkely, CA 94706
    (510) 526-6325

    Metro 29 Diner
    4711 Lee Highway
    Arlington, VA 22207
    (703) 528-2464

    Duluth Grill
    118 S 27th Ave. West
    Duluth, MN 55806
    (218) 726-1150
    www.duluthgrill.com 
Read More

A Triple D Thanksgiving - DV1010H - Triple D

11:16 AM  B. White  No comments

A Triple D Thanksgiving
In Portland, Maine, a family-run joint where stuffed turkey and stuffed lobster are Thanksgiving traditions. In Cape May, New Jersey, a Greek restaurant where two brothers are serving up a classic Greek holiday lamb and their own take on roast turkey. And in New Orleans, Louisiana, a butcher shop turned restaurant doing a whole turkey stuffed with Louisiana oyster dressing.
 
Recipes from this Episode:
 
Establishments Featured in this Episode:
    George's Place
    301 Beach Drive
    Cape May, NJ 08204
    (609) 884-6088

    Becky's Diner
    390 Commercial Street
    Portland, ME 04101
    207-773-7070
    www.beckysdiner.com/

    Sammy's Food Service & Deli
    3000 Elysian Fields
    New Orleans, LA 70122
    (504) 947-0675
    www.sammysfood.com 
Read More

A Triple D Thanksgiving - DV1010H

11:16 AM  B. White  No comments

In Portland, Maine, a family-run joint where stuffed turkey and stuffed lobster are Thanksgiving traditions. In Cape May, New Jersey, a Greek restaurant where two brothers are serving up a classic Greek holiday lamb and their own take on roast turkey. And in New Orleans, Louisiana, a butcher shop turned restaurant doing a whole turkey stuffed with Louisiana oyster dressing.
 
Recipes from this Episode:
Establishments Featured in this Episode:
    George's Place
    301 Beach Drive
    Cape May, NJ 08204
    (609) 884-6088

    Becky's Diner
    390 Commercial Street
    Portland, ME 04101
    207-773-7070
    www.beckysdiner.com/

    Sammy's Food Service & Deli
    3000 Elysian Fields
    New Orleans, LA 70122
    (504) 947-0675
    www.sammysfood.com 
Read More

Gone Global - DV1009H - Triple D

11:14 AM  B. White  No comments

Gone Global
In Falls Church, Virginia, a South American joint attached to a motel where the Venezuelan sandwich comes loaded with shredded beef, black beans and cheese, or chicken salad. In Nashville, Tennessee, an Italian place where the chef and his wife compete to roll the thinnest fettuccine, then serve it up with home made vodka sauce. And in Sherman Oaks, California, some hard-core Triple-D fans show Guy their favorite spot for real deal German bratwurst.
 
Recipes from this Episode:
 
Establishments Featured in this Episode:
    La Caraquena
    300 W. Broad Street
    Falls Church, VA 22040
    (703) 533-0076
    www.lacaraquena.com

    Savarino's Cucina
    2121 Belcourt Avenue
    Nashville, TN 37212
    (615) 460-9878

    Brats Brothers
    13456 1/2 Ventura Blvd.
    Sherman Oaks, CA 91423
    (818) 986-4020 
Read More

Gone Global - DV1009H

11:14 AM  B. White  No comments

In Falls Church, Virginia, a South American joint attached to a motel where the Venezuelan sandwich comes loaded with shredded beef, black beans and cheese, or chicken salad. In Nashville, Tennessee, an Italian place where the chef and his wife compete to roll the thinnest fettuccine, then serve it up with home made vodka sauce. And in Sherman Oaks, California, some hard-core Triple-D fans show Guy their favorite spot for real deal German bratwurst.
 
Recipes from this Episode:
 
Other foods featured:
  • Arepa - La Caraquena
  • Mayonnaise - La Caraquena
  • Saltena - La Caraquena
  • Fettuccine - Savarino's Cucina
  • Vodak Sauce - Savarino's Cucina
  • Bread - Savarino's Cucina
  • Ed Pontieri Sandwich - Savarino's Cucina
  • Bomba sauce - Savarino's Cucina
  • Cantaloupe Italian Ice - Savarino's Cucina
Establishments Featured in this Episode:
La Caraquena
    La Caraquena
    300 W. Broad Street
    Falls Church, VA 22040
    (703) 533-0076
    www.lacaraquena.com


    Savarino's Cucina
    2121 Belcourt Avenue
    Nashville, TN 37212
    (615) 460-9878

    Brats Brothers
    13456 1/2 Ventura Blvd.
    Sherman Oaks, CA 91423
    (818) 986-4020 
Read More

Fresh, Filled and Fried - DV1008H - Triple D

11:13 AM  B. White  No comments

Fresh, Filled and Fried
In Philadelphia, Pennsylvania, a pub where they're deep-frying hand made empanadas loaded with a Philly favorite. In Spokane, Washington, a 1912 farmhouse turned restaurant throwing a spin on stuffed pork chops with goat cheese, pine nuts and sun dried tomatoes. And in Portland, Maine, an 80-year-old, waterfront joint where the lobster's boat-to-table fresh and served up on a house baked brioche.
 
Recipes from this Episode:
 
Establishments Featured in this Episode:
    Chaps Coffee Co
    4235 South Cheney Spokane Rd.
    Spokane, WA 99224-9467
    (509) 624-4182
    www.chapsgirl.com

    Good Dog Bar & Restaurant
    224 South 15th Street
    Philadelphia, PA 19102-3806
    (215) 985-9600
    www.gooddogbar.com

    Porthole Restaurant
    20 Custom House Wharf
    Portland, ME 04101
    (207) 780-6533
    www.portholemaine.com 
Read More

Fresh, Filled and Fried - DV1008H

11:13 AM  B. White  No comments

In Philadelphia, Pennsylvania, a pub where they're deep-frying hand made empanadas loaded with a Philly favorite. In Spokane, Washington, a 1912 farmhouse turned restaurant throwing a spin on stuffed pork chops with goat cheese, pine nuts and sun dried tomatoes. And in Portland, Maine, an 80-year-old, waterfront joint where the lobster's boat-to-table fresh and served up on a house baked brioche.
 
Recipes from this Episode:
Establishments Featured in this Episode:
    Chaps Coffee Co
    4235 South Cheney Spokane Rd.
    Spokane, WA 99224-9467
    (509) 624-4182
    www.chapsgirl.com

    Good Dog Bar & Restaurant
    224 South 15th Street
    Philadelphia, PA 19102-3806
    (215) 985-9600
    www.gooddogbar.com

    Porthole Restaurant
    20 Custom House Wharf
    Portland, ME 04101
    (207) 780-6533
    www.portholemaine.com 
Read More

Made To Order - DV1007H - Triple D

11:10 AM  B. White  No comments

Made to Order
In East Boston, Massachusetts, a second-generation Italian joint doing lobster ravioli with home made pasta and fresh New England lobster. In Saint Paul, Minnesota, a burger joint stuffing double patties with everything from cheese to short ribs. And in Linden, New Jersey, the little diner that more than could.
 
Recipes from this Episode:
 
Establishments Featured in this Episode:
    Rino's Place
    258 Saratoga St
    East Boston, MA 02128
    (617) 567-7412
    www.rinosplace.com

    The Blue Door Pub
    1811 Selby Avenue
    St. Paul, MN 55104
    (651) 493-1865
    www.thebdp.com

    Bay Way Diner
    2019 S Wood Ave
    Linden, NJ 07036
    (908) 862-3207
    baywaycatering.mfbiz.com 
Read More

Made To Order - DV1007H

11:10 AM  B. White  No comments

In East Boston, Massachusetts, a second-generation Italian joint doing lobster ravioli with home made pasta and fresh New England lobster. In Saint Paul, Minnesota, a burger joint stuffing double patties with everything from cheese to short ribs. And in Linden, New Jersey, the little diner that more than could.
 
Recipes from this Episode:
Establishments Featured in this Episode:
    Rino's Place
    258 Saratoga St
    East Boston, MA 02128
    (617) 567-7412
    www.rinosplace.com

    The Blue Door Pub
    1811 Selby Avenue
    St. Paul, MN 55104
    (651) 493-1865
    www.thebdp.com

    Bay Way Diner
    2019 S Wood Ave
    Linden, NJ 07036
    (908) 862-3207
    baywaycatering.mfbiz.com 
Read More

Sauced and Spiced - DV1006H - Triple D

11:09 AM  B. White  No comments

Sauced and Spiced
In Hendersonville, Tennessee, a Mediterranean place serving lamb with a traditional Syrian spiced tomato sauce. In Duluth, Minnesota, an all day cafe topping wild rice French toast with a beer and cinnamon syrup. And in Lexington, Kentucky, a Western Kentucky-style bar-b-que joint doing smoked turkey with their signature Melon sauce.
 
Recipes from this Episode:
Establishments Featured in this Episode:

J.J. McBrewster's


    J.J.McBrewster's
    3101 Clays Mill Road #301
    Lexington, KY 40503
    859-224-0040
    jjmcbrewsters.com/



At Sara's Table Chester Creek Cafe


    At Sara's Table Chester Creek Cafe
    1902 East 8th Street
    Duluth, MN 55812
    218-724-6811
    www.astccc.net/





Cafe Rakka
    Cafe Rakka
    71A New Shackle Island Rd.
    Hendersonville, TN 37075
    615-824-6264
    caferakka.com/default.aspx 
Read More

Sauced and Spiced - DV1006H

11:09 AM  B. White  No comments

In Hendersonville, Tennessee, a Mediterranean place serving lamb with a traditional Syrian spiced tomato sauce. In Duluth, Minnesota, an all day cafe topping wild rice French toast with a beer and cinnamon syrup. And in Lexington, Kentucky, a Western Kentucky-style bar-b-que joint doing smoked turkey with their signature Melon sauce.
 
Recipes from this Episode:
Establishments Featured in this Episode:

J.J. McBrewster's


    J.J.McBrewster's
    3101 Clays Mill Road #301
    Lexington, KY 40503
    859-224-0040
    jjmcbrewsters.com/



At Sara's Table Chester Creek Cafe


    At Sara's Table Chester Creek Cafe
    1902 East 8th Street
    Duluth, MN 55812
    218-724-6811
    www.astccc.net/





Cafe Rakka
    Cafe Rakka
    71A New Shackle Island Rd.
    Hendersonville, TN 37075
    615-824-6264
    caferakka.com/default.aspx 
Read More

Wings, Dogs and Claws - DV1005H - Triple D

11:07 AM  B. White  No comments

Wings, Dogs and Claws
In Washington, DC, a soul food joint serving up chicken wings smothered in house made buffalo sauce. In Kansas City, Missouri, a live music spot cranking out a bacon-wrapped, beer-battered, deep-fried hot dog. And in Salem, Massachusetts, a seafood shack doing a lobster martini ... and yes, it comes with a claw.
 
Recipes from this Episode:
 
Establishments Featured in this Episode:
    The Lobster Shanty
    25 Front St
    Salem, MA
    978-745-5449
    www.lobstershantysalem.com/

    The Brick
    1727 McGee St
    Kansas City, MO 64108
    816-421-1634
    www.thebrickkcmo.com/

    Oohhs & Aahhs Gourmet Deli
    1005 U St NW
    Washington, DC
    202-667-7142
    www.oohhsnaahhs.com/ 
Read More

Wings, Dogs and Claws - DV1005H - Triple D

11:07 AM  B. White  No comments

In Washington, DC, a soul food joint serving up chicken wings smothered in house made buffalo sauce. In Kansas City, Missouri, a live music spot cranking out a bacon-wrapped, beer-battered, deep-fried hot dog. And in Salem, Massachusetts, a seafood shack doing a lobster martini ... and yes, it comes with a claw.
 
Recipes from this Episode:
Establishments Featured in this Episode:
    The Lobster Shanty
    25 Front St
    Salem, MA
    978-745-5449
    www.lobstershantysalem.com/

    The Brick
    1727 McGee St
    Kansas City, MO 64108
    816-421-1634
    www.thebrickkcmo.com/

    Oohhs & Aahhs Gourmet Deli
    1005 U St NW
    Washington, DC
    202-667-7142
    www.oohhsnaahhs.com/ 
Read More

You Found Them - DV1004H - Triple D

11:06 AM  B. White  No comments

You Found Em
In Lexington, Kentucky, a restored 1951 drive-in that's still serving the same double burger that made it famous. In Jacksonville, Florida, a diner in an old soda shop, scratch-making a menu that goes from meatloaf to stuffed French toast. And in Minneapolis, Minnesota, a breakfast joint celebrates 60 years as a neighborhood favorite.
 
Recipes from this Episode:
 
Establishments Featured in this Episode:
    Parkette Drive In
    1230 E New Circle Rd.
    Lexington, KY 40505
    859-254-8723
    www.theparkette.com/

    Metro Diner
    3302 Hendricks Ave
    Jacksonville, FL 32207
    904-398-3701
    www.metrodiner.com/

    Al's Breakfast
    413 14th Ave SE
    Minneapolis, MN 55414
    612-331-9991 
Read More

You Found Them - DV1004H

11:06 AM  B. White  No comments

In Lexington, Kentucky, a restored 1951 drive-in that's still serving the same double burger that made it famous. In Jacksonville, Florida, a diner in an old soda shop, scratch-making a menu that goes from meatloaf to stuffed French toast. And in Minneapolis, Minnesota, a breakfast joint celebrates 60 years as a neighborhood favorite.
 
Recipes from this Episode:
Establishments Featured in this Episode:
    Parkette Drive In
    1230 E New Circle Rd.
    Lexington, KY 40505
    859-254-8723
    www.theparkette.com/

    Metro Diner
    3302 Hendricks Ave
    Jacksonville, FL 32207
    904-398-3701
    www.metrodiner.com/

    Al's Breakfast
    413 14th Ave SE
    Minneapolis, MN 55414
    612-331-9991 
Read More

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