Their Own Way - DV0602H

Their Own Way
Guy Fieri meets cooks doing things their own way: In Flagstaff, AZ, a family place where the beef stew is made from tenderloin; In San Diego, a restaurant in a fish market run by two brothers, and in Chicago, a dive bar serving nearly two dozen different burgers named for rock bands.

Foods featured:


Establishments featured:

    Blue Water Seafood Market & Grill
    3667 India St
    San Diego, CA 92103
    619-497-0914
    www.bluewater.sandiegan.com

    Brandy's Restaurant & Bakery
    1500 E Cedar Avenue
    Flagstaff, AZ 86004
    928-779-2187
    www.brandysrestaurant.com

    Kuma's Corner
    2900 W. Belmont Ave.
    Chicago, IL 60618
    (773) 604-8769
    www.kumascorner.com

Posted in: Season 6