Return To Route 66 - DV0509H

Return to Route 66

A trip on Route 66 leads Diners, Drive Ins and Dives to a family-style restaurant in Flagstaff, Ariz., for Southwest favorites made from scratch; a gas station-turned-diner in Albuquerque; and a fried-chicken joint in Chicago that's been around since the 1930s. Results: A Happy Triple D.

Recipes from this Episode:

• Colorado River of Cheese and Macaroni
• Carnitas
• Country Fried Tuna

Other Foods Featured:

• Sopapilla, Marinated Chicken
• Pineapple Habanero Salsa
• Navajo Taco
• Bacon Wrapped Meatloaf
• Country Fried Ahi Tuna
• Soy Fried Fingerling Potatoes
• Fried Chicken
• Buffalo Wings, Blue Cheese Dressing
• Mac and Cheese

      Standard Diner
      320 Central Ave. SE
      Albuquerque, NM 87102
      505-243-1440
      www.standarddiner.com
    *
      Dell Rhea's Chicken Basket
      645 Joliet Road
      Willowbrook, IL 60527
      630-325-0780
      www.chickenbasket.com
    *
      Salsa Brava
      2220 E Route 66
      Flagstaff, AZ 86004
      928-779-5293
      www.salsabravaflagstaff.com

First Aired - 2/02/09

Posted in: Season 5