Guy Fieri's tasting all kinds of international comfort classics. In Santa Barbara, California, the authentic British fish 'n chips joint known for keepin' it real - from the haggis to the toad in the hole. And in Manhattan, New York, the legendary century-old red sauce joint servin' up Italian staples like meat sauce with homemade pappardelle.
Food Network recipes for this episode (also check comments):
- Mac's Toad-in-the-Hole (Non-Traditional)
- Traditional British Mushy Peas
- Haggis
- Traditional British Fish and Chips
Recipes Featured:
Restaurants Featured in this Episode:
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| Mac's Fish and Chip Shop |
Mac's Fish & Chip Shop
503 State St.
Santa Barbara, CA 93101
(805) 897-1160
www.macssb.com
 |
| John's |
John's of 12th Street
302 E. 12th St.
New York, NY 10003
(212) 475-9531
www.johnsof12thstreet.com/
First Aired - 01/23/12
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