Favorites with a Twist - DV1107H - Triple D

Favorites With A TwistIn Coeur D'Alene, Idaho, a breakfast and lunch spot doing a scratch-made, caramel pecan roll as big as your head. In Oakland, California, a neighborhood joint putting a southern spin on an English breakfast tradition called Bubble and Squeak. And in Manchester, Connecticut, a bunch of Triple-D fans show us a burger bar that's loading a double patty with bacon and house smoked brisket.   Recipes from this Episode:Jersey's Fruit and Nuts GranolaThe Buried Under Cheeseburger SaladSouthern Greens Establishments Featured in this...

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Favorites with a Twist - DV1107H

In Coeur D'Alene, Idaho, a breakfast and lunch spot doing a scratch-made, caramel pecan roll as big as your head. In Oakland, California, a neighborhood joint putting a southern spin on an English breakfast tradition called Bubble and Squeak. And in Manchester, Connecticut, a bunch of Triple-D fans show us a burger bar that's loading a double patty with bacon and house smoked brisket.   Recipes from this Episode: Jersey's Fruit and Nuts Granola The Buried Under Cheeseburger Salad Southern Greens Establishments Featured in this Episode:     Jimmy's...

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Signature Sandwiches - DV1106H - TripleD

Signature SandwichesIn Denver, Colorado, an auto garage turned restaurant serving regional favorites from Southwestern Green Chili-burgers to Maine lobster rolls. In Slidell, Louisiana, a little joint under the water tower putting their spin on a classic southern Po' Boy with house smoked prime rib. And in Indianapolis, Indiana, a cafe in an old Victorian where the house favorite is an original pork and kale sandwich called the D'Nai.   Recipes from this Episode:Main Lobster...

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Signature Sandwiches - DV1106H

In Denver, Colorado, an auto garage turned restaurant serving Triple D regional favorites from Southwestern Green Chili-burgers to Maine lobster rolls. In Slidell, Louisiana, a little joint under the water tower putting their spin on a classic southern Po' Boy with house smoked prime rib. And in Indianapolis, Indiana, a cafe in an old Victorian where the house favorite is an original pork and kale sandwich called the D'Nai.   Recipes from this Episode: Main Lobster Roll Cajun...

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