
Surf 'n TurfIn Mayport, Florida, a 40-year-old fish shack getting shrimp fresh off the boat every day, and serving it nine different ways. In Manhattan Beach, California, a surf town cafe where the homemade menu goes from Italian pasta to Kahlua Pig Egg Rolls. And in Reno, Nevada, a 54-year-old western diner doing beef-burgers by the pound. Recipes from this Episode:Baked Lemonade Pork ChopsMenorken Clam ChowderPasta Carbonara North End Caffe ...