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Corn dog or Corny dog #7 Recipe
Corndog7 BatterWhile not a DDD recipe, this is an old but good one that represents a business that is almost gone.6 cups Krusteaz pancake flour mix2 cups yellow corn meal2 eggsGarlic saltWaterMix Krusteaz and yellow corn meal.Put in 2 eggs and mix all together.Garlic salt to taste. Put water to make it a good medium batter. Dip dogs on stick and deep fry. Bake at 375 degrees for about 3-4 minutes or until lightly brown...
Corn dog or Corny dog #7 Recipe
Corndog7 Batter
While not a DDD recipe, this is an old but good one that represents a business that is almost gone.
6 cups Krusteaz pancake flour mix
2 cups yellow corn meal
2 eggs
Garlic salt
Water
Mix Krusteaz and yellow corn meal.
Put in 2 eggs and mix all together.
Garlic salt to taste.
Put water to make it a good medium batter.
Dip dogs on stick and deep fry.
Bake at 375 degrees for about 3-4 minutes or until lightly brown...
Motorola Photon shutter sound fix
Try this fix.Motorola's forums and Sprint's forums said the shutter sound can not be silenced. Well, it can. When the phone is locked, you have two options: Unlock it or put it on silent mode/take off silent mode. If you put the phone on silent mode from this point, then unlock the phone and take pictures, the shutter is SILENT! So, there IS a way to turn it off and it doesn't require DLing an app that causes lag time between when you take the picture and when the picture is actually taken. So... don't let the shutter sound be a deal-breaker on the phone. &nb...
Motorola Photon shutter sound fix
Try this fix.
Motorola's forums and Sprint's forums said the shutter sound can not be silenced. Well, it can. When the phone is locked, you have two options: Unlock it or put it on silent mode/take off silent mode.
If you put the phone on silent mode from this point, then unlock the phone and take pictures, the shutter is SILENT!
So, there IS a way to turn it off and it doesn't require DLing an app that causes lag time between when you take the picture and when the picture is actually taken. So... don't let the shutter sound be a deal-breaker on the phone.
&nb...
Sausage Spaetzle Soup
1 lb. prepared pork sausage (see note)
2 stalks celery, chopped
1 medium/large yellow onion, chopped
3 tsp garlic, minced
1 1/2 cups water
32 oz. beef stock
2 instant beef bouillon
4 bay leaves
1/4 tsp ground sage (see note)
2 carrots, chopped
1 - 28oz can diced tomatoes w/roasted garlic
1 - 15oz can diced tomatoes (Italian style)
Spaetzle, app. 14 ozs.
Directions:
In large stock pot, cook sausage, onions, celery and garlic till sausage is browned and onions are translucent. Do not drain....
Cincinnati Chili
1 46 oz. can tomato juice2 lbs. ground chuck {don’t use any more}4 tbsp. chili powder {I prefer Franks chili powder}1 tsp ground cumin1 tsp ground cinnamon1 tsp ground alspice1 tsp salt {kosher}1 tsp ground black pepper1 tsp ground cayenne pepper { I use 1/2 tsp}1/8 to 1/2 tsp garlic powder1 1/2 tsp cider vinegar4 to 5 dashes Lea & Perrins Worcestershire sauce5 whole bay leaves1 large onion, whole but peeled{2 tbsp cocoa or 1 square of Bakers unsweetened chocolate optional} The cocoa was not in the original recipe, but it adds some richness and mellows out the heat.In a heavy bottomed pot...
Cincinnati Chili
1 46 oz. can tomato juice
2 lbs. ground chuck {don’t use any more}
4 tbsp. chili powder {I prefer Franks chili powder}
1 tsp ground cumin
1 tsp ground cinnamon
1 tsp ground alspice
1 tsp salt {kosher}
1 tsp ground black pepper
1 tsp ground cayenne pepper { I use 1/2 tsp}
1/8 to 1/2 tsp garlic powder
1 1/2 tsp cider vinegar
4 to 5 dashes Lea & Perrins Worcestershire sauce
5 whole bay leaves
1 large onion, whole but peeled
{2 tbsp cocoa or 1 square of Bakers unsweetened chocolate optional} The cocoa was not in the original recipe, but it adds some richness and mellows out the heat.
In a heavy...
Polenta ai Funghi Porcini
Polenta with Porcini Mushrooms
Polenta - The key to cooking polenta is to keep stirring.
• 4 cups chicken stock
• 1 cup stone-ground instant Italian cornmeal
• 2 tablespoons butter
• ½ pound Fontina or Parmesan cheese, grated
• ½ cup heavy cream
• Salt and pepper, to taste
• Olive oil, for frying
1. Bring chicken stock to a boil in a 3-quart pot.
2. Add cornmeal in a very thin stream, stirring constantly, and cook 5 to 6 minutes.
3. Whisk in butter, cheese and cream. Season with salt and pepper.
4....
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