Post your Triple D recipe or restaurant review in the comments section of each episode for others to read, try and enjoy. The recipes Food Network provides are usually never the same as you see on the show, check the comments for user corrections, recipes or ingredient lists to make it yourself.

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Bringing It Home - DV0904H

6:43 AM  B. White  1 comment

Bringin' It Home
In Kenwood, California, a family restaurant cooking up home made, Tuscan-style Italian. In Charlotte, North Carolina, a neighborhood favorite serving California fish tacos. And in Honolulu, Hawaii, the local bar turned Irish pub where the stout's poured right and the Shepherd's Pie is scratch-made.
 
Recipes from this Episode:
    Cafe Citti
    9049 Sonoma Highway
    Kenwood, CA 95452
    707-833-2690
    www.cafecitti.com

    Cabo Fish Taco
    3201 North Davidson Street
    Charlotte, NC
    704-332-8868
    www.cabofishtaco.com

    Murphy's Bar & Grill
    2 Merchant Street
    Honolulu, HI 96813
    808-531-0422
    murphyshawaii.com
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Bringing It Home - DV0904H

6:43 AM  B. White  2 comments

In Kenwood, California, a family restaurant cooking up home made, Tuscan-style Italian for Guy Fieri and the Diners, Drive-ins and Dives crew. In Charlotte, North Carolina, a neighborhood favorite serving California fish tacos. In Honolulu, Hawaii, the local bar turned Irish pub where the stout's poured right and the Shepherd's Pie is scratch-made.
 
Recipes from this Episode:

Restaurants Featured:

Cafe Citti
    Cafe Citti
    9049 Sonoma Highway
    Kenwood, CA 95452
    707-833-2690
    www.cafecitti.com





Cabo Fish Taco

    Cabo Fish Taco
    3201 North Davidson Street
    Charlotte, NC
    704-332-8868
    www.cabofishtaco.com



Murphy's Bar & Grill

    Murphy's Bar & Grill
    2 Merchant Street
    Honolulu, HI 96813
    808-531-0422
    murphyshawaii.com




Restaurant   Menu Item Recipe 
Cabo Fish Taco 

Diablo Salad
Cabo Fish Taco

Mango BBQ
Mahi Taco
Murphy's Bar & Grill 

Shepard's Pie

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Globetrotting - DV0903H

6:37 AM  B. White  No comments

Globetrottin'
In Los Angeles, California, an El Salvadoran place making traditional stuffed tortillas and a pork stew called Adobada. In Reno, Nevada, a Basque joint serving oxtail bourguignon family style. And in Jacksonville, FL, a tapas cafe doing scratch made Spanish Chorizo with honey sauteed pears.
 
Recipes from this Episode:
 
    Louis' Basque Corner
    301 E 4th St
    Reno, NV
    775-323-7203
    www.louisbasquecorner.com/

    13 Gypsies
    887 Stockton St.
    Jacksonville, FL 32204
    904-389-0330
    www.13gypsies.com

    Gloria's Cafe
    10227 Venice Boulevard
    Los Angeles, CA 90034
    310-838-0963
    www.gloriascafela.com 
Read More

Globetrotting - DV0903H

6:37 AM  B. White  No comments

Globetrottin'
In Los Angeles, California, an El Salvadoran place making traditional stuffed tortillas and a pork stew called Adobada. In Reno, Nevada, a Basque joint serving oxtail bourguignon family style. And in Jacksonville, FL, a tapas cafe doing scratch made Spanish Chorizo with honey sauteed pears.
 
Recipes from this Episode:
 
    Louis' Basque Corner
    301 E 4th St
    Reno, NV
    775-323-7203
    www.louisbasquecorner.com/

    13 Gypsies
    887 Stockton St.
    Jacksonville, FL 32204
    904-389-0330
    www.13gypsies.com

    Gloria's Cafe
    10227 Venice Boulevard
    Los Angeles, CA 90034
    310-838-0963
    www.gloriascafela.com 
Read More

Homegrown And Homemade - DV0902

6:31 AM  B. White  No comments

Homegrown And Homemade
In Lexington, South Carolina, a farmer's market/restaurant, where the collard greens are right off the farm. In Lackawanna, New York, an Italian joint serving scratch made lasagna loaded with stuffed peppers. And in Honolulu, Hawaii, a local favorite where the chef is putting a fresh spin on a Hawaiian fish classic called poke.
 
Recipes from this Episode:
 
     The Farmer's Shed
    2514 Augusta Highway
    Lexington, SC 29072
    (803) 996-0700
    www.farmersshed.com

    Poke Stop At Mililani Mauka Llc
    95-1840 Meheula Parkway
    Mililani, HI 96789
    808-626-3400
    www.poke-stop.com

    Mulberry Cafe
    64 Jackson Ave.
    Lackawanna, NY 14218
    716-822-4292
Read More

Homegrown And Homemade - DV0902

6:31 AM  B. White  No comments

Homegrown And Homemade
In Lexington, South Carolina, a farmer's market/restaurant, where the collard greens are right off the farm. In Lackawanna, New York, an Italian joint serving scratch made lasagna loaded with stuffed peppers. And in Honolulu, Hawaii, a local favorite where the chef is putting a fresh spin on a Hawaiian fish classic called poke.
 
Recipes from this Episode:
 
     The Farmer's Shed
    2514 Augusta Highway
    Lexington, SC 29072
    (803) 996-0700
    www.farmersshed.com

    Poke Stop At Mililani Mauka Llc
    95-1840 Meheula Parkway
    Mililani, HI 96789
    808-626-3400
    www.poke-stop.com

    Mulberry Cafe
    64 Jackson Ave.
    Lackawanna, NY 14218
    716-822-4292
Read More

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