Latin Street Food - DV1208H

Guy's taste buds are dancing as he digs into all kinds of Latin favorites. In Chicago, Illinois, a mother/son duo serve up Costa Rican classics like chicharron with pico de gallo and Pepito sandwich with steak and black beans. In San Antonio, Texas, a modern take on Mexican empanadas, with fourteen varieties like chicken poblano with tomatillo sauce. And in Queens, New York, a local Mexican joint cranks out homemade Mexican masa tortillas for their authentic al pastor tacos.

Airing on:

• Oct 10, 2011
  10:00 PM ET/PT
  

Foods featured:

Establishments featured:

Irazu Costa Rican Dining

    Irazu
    1865 N. Milwaukee
    Chicago, IL 60647
    (773) 252-5687
    www.irazuchicago.com/
You come here just for the food. Order large size drinks.

Beto's

    Beto's Comida Latina
    8142 Broadway St.
    San Antonio, TX 78209
    (210) 930-9393
    www.betosinfo.com/

Tortilleria Nixtamal

    Tortilleria Nixtamal
    10405 47th Ave.
    Corona, NY 11368
    (718) 699-2434
    www.tortillerianixtamal.com/

Posted in: Mexican,Rican,Season 12