In East Boston, Massachusetts, a second-generation Italian joint doing lobster ravioli with home made pasta and fresh New England lobster. In Saint Paul, Minnesota, a burger joint stuffing double patties with everything from cheese to short ribs. And in Linden, New Jersey, the little diner that more than could.
Recipes from this Episode:
Establishments Featured in this Episode:
Rino's Place
258 Saratoga St
East Boston, MA 02128
(617) 567-7412
www.rinosplace.com
The Blue Door Pub
1811 Selby Avenue
St. Paul, MN 55104
(651) 493-1865
www.thebdp.com
Bay Way Diner
2019 S Wood Ave
Linden, NJ 07036
(908) 862-3207
baywaycatering.mfbiz.com
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