Post your Triple D recipe or restaurant review in the comments section of each episode for others to read, try and enjoy. The recipes Food Network provides are usually never the same as you see on the show, check the comments for user corrections, recipes or ingredient lists to make it yourself.

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BBQ Road Show - DV1407H

Guy's tucking in the napkin and gettin' into some righteous barbecue. In Dallas, the barbecue stand tucked into a farmers' market, dishing out classic beef brisket and Carolina pork. And outside Las Vegas, the longtime meat market turning its knives on fresh sausage and slow-cooked ribs. Food Network recipes for this episode (also check comments): Collard Greens Gratin Coyote Bait Spicy Flavored BBQ Sauce William Lacey's Twice Baked Beans Coyote Bait Hickory Flavored Campfire Seasoning Recipes...

All Vegas, All the Time - DV1408H

Guy's going off the strip and digging into Las Vegas. There's the dive bar dishing out real deal food from Buffalo, N.Y. Then, a Bulgarian tapas joint serving up layers and layers of European comfort food. Plus, a visit to Guy's alma mater, UNLV, that has him back in class cooking with the school's newest crop of culinary talent. Food Network recipes for this episode (also check comments): Meatball Parmesan Sub Fried Dough Stuffed Sweet Peppers REAL DEAL Chicken Wings (Not Buffalo Wings, just...

Passin' The Baton - DV1404H

Guy's hittin' the road and chowin' down on some long-standing traditions. In Ventura, Calif., one Pete passes another Pete a rockin' breakfast joint servin' up pancake burritos and fiery-hot sandwiches. And in Baltimore, check out the Greek spot where two cooking families come together to serve up age-old family recipes. Food Network recipes for this episode (also check comments): Sofia's Spanakopita Sip 'N Bite Rice Pudding Chorizo Burgers and Jose's Salsa Pancake Rolls Yia Yia Chicken...

Serious Sandwiches - DV1409H

Guy's got a line on some righteous sammies. In Austin, Texas, the gourmet sandwich shop slicin' up duck pastrami and a knuckle sandwich. In Las Vegas, the roast beef po boy done the Cajun way. And in St. Paul, Minnesota, the burger joint reborn after a tragedy, grillin' up a new series of stuffed burgers. Food Network recipes for this episode (also check comments): Roast Beef Debris Recipes Featured: Restaurants Featured in this Episode: Noble Pig Sandwiches Noble Pig Sandwiches 11815...

Crankin' Up the Classics - DV1403H

Guy's checkin' out some joints that are kickin' the staples up a notch. In Minneapolis, there's a family-run Italian deli crankin' out what the locals love - pizza and totally fresh pasta. And in Dallas, Guy's all-time favorite football player, Earl Campbell, joins Guy for real deal gumbo and burgers with brisket. Food Network recipes for this episode (also check comments): Earl Campbell's Hot Link Gumbo Recipes Featured: Restaurants Featured in this Episode: Borders' Cucina Italiana Broders'...

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